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Toxins are
present in the organs and tissues of the body.
The body is always
generation waste material as a by-product of
metabolic processes. Other waste is derived from
food residues, which are of no use to the body,
including salt, artificial colorings and
preservatives, processing by-products and other
additives. Significant levels of toxins also
accumulate in the body tissues as a result of
environmental pollution, not only from air,
water, and chemicals, which are consumed or
contacted directly, but also from pesticides and
industrial waste which spread up through the
food chain from the air, water, and soil, to the
plants, fishes and animals that end up on the
dinner plate.
The
elimination channels must be clear for toxins to
leave the body.
The four primary
elimination channels are the bowel, the kidneys,
the lungs, and the skin. Each of these organs
eliminate about two pounds of material per day
in the normal healthy adult. If any one of these
channels becomes overloaded or clogged and slows
down, there will be a settlement of toxic
material in the body tissues.
Failure to
eliminate toxins from the body leads to toxemia.
When the elimination
channels have too much work to do they become
inefficient, and instead of being carried out of
the body, the toxins are forced into the
bloodstream and settle into those organs and
tissues which have the least resistance to toxic
material.
Toxemia is
the source of nearly all disease.
The buildup of
toxins in the body tissue and in the bloodstream
is the pathway to lower the vitality and
disease. Intestinal stasis (alimentary toxemia)
in particular is implicated in a wide range of
illnesses including fatigue, headache, asthma,
hypertension, degenerative ocular changes,
arthritis, degeneration of the muscles, liver,
kidneys, and spleen, and many forms of cancer.
3 Steps to
Greater Health
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Clear the
elimination channels.
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Flush out the
toxic settlements.
-
Supply the body
with proper nutrients.
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